***ALLERGEN INFORMATION***

We take food allergies and intolerances seriously. Our menus highlight the presence of common allergens. However if you or a member of your party has a food allergy or intolerance please contact us before booking your cruise so we can discuss your requirements and advise accordingly.

Please note that food is prepared and served in a small shared galley onboard the narrowboat. While we take reasonable precautions, we cannot guarantee that cross contamination will not occur. Some of the foods we serve contain allergens including (but not limited to) Milk, gluten, eggs, celery, cereals containing gluten, crustaceans, fish, lupin, molluscs, mustard, peanuts, tree nuts, sesame, soybeans, sulfur dioxide and sulphites.

If you have any questions about allergens or ingredients, we are always happy to help - just get in touch prior to your cruise.

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